Pumpkin Spice Chai

(1 review)

Tip! Consider a sample size to explore 3-4 cups of a new tea!

Pumpkin Spice Chai Description:

Few teas are as warming and satisfying as chai teas, traditional spiced black tea blends that originated in India. In the Fall months of the year, no chai is more popular than our organic Pumpkin Spice Chai.

The Pumpkin Spiced Chai organic black tea does not have heavy sweetness or excessive artificial pumpkin flavor in our blend. Traditional Fall baking and Thanksgiving inspired spices are blended with a full body black tea with just a hint of natural pumpkin flavor. Dress up this chai to your liking with your favorite sweetener and milk or whipped cream and cinnamon.

Please note that this is a seasonal tea that is only available September - Early December.


Conventional TeasIngredients:

Black Tea, Puerh Tea, Nutmeg, Cinnamon, Orange Peel, Cloves, Allspice, Cardamom Pods and Seeds, and Organic Natural Flavor

Step 1:
Preheat mug with boiling water, discard and refill.
Step 2:
Steep 2 light tsp or 3-4 grams of tea per 8 oz of water.
Step 3:
Steep for 3-5 minutes as desired. Experiment with slightly cooler water or shorter steeping times. Try one additional steeping if desired.

Product Reviews

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  • Yummy Chai, but watch out for that Puerh

    Posted by Unknown on Nov 10th 2019

    This chai has a unique taste which you may love or you may not be so crazy about. I'm not a Puerh fan but all the other ingredients looked yummy so I gave it a try. I'm not disappointed but the sourness of the Puerh does affect the taste for me.