Hibiscus Isle Green Tea Description:
A smooth blend of green tea and hibiscus balanced with currents, raspberries, and pineapple for a great mouth feel and a good balance of sweetness and tart. This tea is perfect both hot and iced and brews up a beautiful pink color.
Ingredients:
Organic Green Tea, Organic Hibiscus, Organic Currants, Organic Raspberries, Organic Pineapple, Organic Flavoring
- Step 1:
- Add boiling water to mug and allow the water to cool to 170°-185° or simply wait 2-5 minutes.
- Step 2:
- Steep 2 flat tsp or 3-4 grams of tea per 8 oz of water.
- Step 3:
- Steep for 3-5 minutes. Green teas often have substantially different character depending on the time and temperature used for steeping so experiment with water throughout the range. Try 2-3 steepings. Great candidate for cold brewing tea for a summer
